Kheer is an integral part of any festival celebration and Rice kheer is a traditional dessert made using Milk, Rice and sweetener.
Instead of going the traditional way, why not give it a little bit of twist by adding Ananda Paneer This recipe is easy to make with very few ingredients in 4 easy steps
Step 1: Heat Ananda Milk and Kesar in a pan
Step 2: Soak Ananda Paneer and Crumble
Step 3: Roast Dry Fruits in Ananda Ghee
Step 4: Add Crumbled Paneer and Dry Fruits in Milk
Try it now and enjoy the taste
Bhog Lagao or Anand Karo
For more details you can visit our website: http://www.ananda.in
Buy Online : https://bit.ly/2XOJGrx
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